Food
In Veganic, an Oasis of Plant-Based Calm in the Centre of Dublin
Veganic, Dublin's first 100 per cent plant-based store, is packed with organic foods and smiley faces – even down to the food packaging.
Sprout to Return to Dawson St this Autumn
After being forced to move last year, Sprout will re-open on Dawson St this autumn.
Rediscovering Home in Hong Kong – Through Food
Katy Amos spends a summer at home in Hong Kong attempting to relearn its ways. Her plan of action: food.
Stampify is Improving Ethics in Dublin Eateries
Stampify helps cafes and restaurants fulfill their corporate social responsibility at minimal cost.
Cloud Picker Thrives in New Home on Pearse St
With excellent food and sumptuous coffee, Cloud Picker Café offers a refreshing take on a modern cafe.
Magic and Mixology in Dublin’s Newest Fantasy-Themed Bar
Located in Temple Bar, the Cauldron offers a unique experience – albeit at a cost.
Temple Bar’s V Restaurant Excels – But Sacrifices Vegan Ethos
Its food is great, but V restaurant needs to have more confidence in its plant-based abilities, writes Elliot Milofsky.
Dublin’s Newest Cafe Prizes Food Integrity and Sustainability
Mark Cashen, the founder of As One, says he wants his establishment to be 'a positive space with really good food'.
On Drury St, a New Ice-Cream Experience That’s More Than a Novelty
Using organic cream, Three Twenty offers ice cream a cut above the rest – though its prices are steep.
Westmoreland St’s Newest Street Food Counter Raises the Bar
Oh My Street Food is bringing glory back to 4 Westmoreland St, with authentic Chinese offerings worth paying a little extra for.