Radius
Five Of The Best
Five of the Best: Date Spots in Dublin
We’ve picked out some of the best date spots in walking distance of Trinity itself, because what’s more romantic than proximity?
Review
The Contrasting Visuality of Sean Lynch and Art Deco at the Douglas Hyde
Arianna Schardt explores the two uniquely different exhibitions currently running in the gallery.
Speaking with
Bite of Life: Wholesome By Name, Wholesome By Nature
Georgie Emery speaks to Bite of Life’s manager, Jorinde Rolsma, about the 20 years of success that the business are currently celebrating.
Review
Reflecting the Artist’s Outrageous Personality and its Impact on the World, Beyond Caravaggio
The exhibition, which is currently running in the National Gallery, includes the Taking of Christ and Supper at Emmaus.
Speaking with
“Wherever our Talons May Land”: Bitch Falcon on New Music and Flying the Nest
Killian Barry speaks to the three-piece band about their recent tour and how they strive to balance time spent in the studio with live performances.
Review
Elbow Discusses Irish Crowds and the Music Industry’s Monopoly with the Phil
Visiting Trinity today, British rock band Elbow reflected on its accomplishments over its 20 years so far.
Speaking with
Trinity FLAC on Providing a Space for Students to Engage with Activism and Human Rights
The Free Legal Advice Centre (FLAC)’s chairperson, Kate Heffernan, explains how the activities of the society extend far beyond offering advice to the Trinity community.
Feature
Q Soc On Providing Constant Support for Trinity’s LGBT Community
Fionnuala Egan learns more about the society that strives to provide a safe and inclusive place for LGBT students on campus.
Review
Exploring Dublin 8’s Unlikely Array of Cultural Activity
From vintage markets to hipster cafes, the area area boasts a wealth of options for a lazy Saturday morning as a result of its ongoing gentrification.
Speaking with
Jack Kirwan of Sprout on Family Businesses and Sustainable Irish Products
Co-founder of the popular Trinity lunch spot Jack Kirwan discusses the importance of using high quality products and the sense of community to be found amongst his staff.