Since its opening, Bread 41 on Pearse St has been mobbed with customers eager to try the artisan pastries and sourdough bread.
By Emma Horan
We offer a guide on how to spend a perfect day in one of Dublin's coolest neighbourhoods.
By Katy Amos
We speak to shoe designer and Shoe Lab owner Neil McCarthy about the closure of this beloved Dublin shop.
By Aoife Murray
The Gallery of Photography this week launched a moving exhibition, charting the tumultuous year of 1968 in Northern Ireland.
By Sorcha Brennan
Tokyo Kitchen, a hole in the wall just beside a small fishmonger, is rolling some of the best sushi in Dublin.
By Katy Amos
With Ruth Negga in the title role, Yael Farber's adaption of Hamlet lives up to its billing.
By Jack Farrell
Aimed at promoting local talent, this year's lineup at Hard Working Class Heroes is bursting with variety.
By Alison Traynor
The College is ranked 120th in the world in the Times Higher Education rankings, a drop of three places.
By Emma Louise Nolan
Lally, a Trinity graduate was awarded for her first book, Eggshells.
By Connor Hogg
The national union protested outside a private purpose-built accommodation complex at Dorset Point.
By Eleanor O'Mahony