Culture
An Evening of Solidarity and Admiration at the Irish Times Theatre Awards
Annie Keegan reflects on last night’s awards, from having her tweets critiqued by the paper's theatre editor to hanging out with the industry's stars.
Cave Writings and Students for Justice in Palestine Collaborate in the Name of Literary Creativity
Last night in the Boar’s Pub, Cave Writings hosted an evening of live poetry and prose in collaboration with Students for Justice in Palestine, who are running a week of events this week.
The Catwalk from Cork to Dublin: Exploring NCAD’s Vibrant Fashion Department
Siobhán O’Leary Ashford speaks with final year National College of Art and Design (NCAD) student, Caoimhe Hill about the distant and slightly ethereal nature of the College.
Lose Your Veginity With Vegan-Friendly Food
Veginity, located just off Camden St, offers an ever-changing menu of plant-based foods based around weekly themes.
Food under €10: J2 Sushi Provides Sushi and Bento Worth Every Cent
Despite limited seating, J2 provides delicious food that's worth the price.
Dublin’s Latest Cutthroat Trend: Falafel Wars
Falafel is now a big market in Dublin and competition for customers is fierce. We pick out the best spots to get your falafel fix.
Five of the Best: Date Spots in Dublin
We’ve picked out some of the best date spots in walking distance of Trinity itself, because what’s more romantic than proximity?
A Pioneer in Contemporary Irish Art Research and Engaging with Local Artists
At the cutting edge of research in Irish art, Yvonne Scott discusses supporting contemporary Irish artists and engaging with galleries and museums.
The Contrasting Visuality of Sean Lynch and Art Deco at the Douglas Hyde
Arianna Schardt explores the two uniquely different exhibitions currently running in the gallery.
Bite of Life: Wholesome By Name, Wholesome By Nature
Georgie Emery speaks to Bite of Life’s manager, Jorinde Rolsma, about the 20 years of success that the business are currently celebrating.